The Northeast Texas Community College Culinary Arts Program will host a special Fall Dinner on Nov. 15th. The dinner will be held at the NTCC Culinary School in historic downtown Pittsburg and is open to the public. Tickets are on sale NOW! Due to to high demand at previous events, the Culinary Arts Program has moved to a ticketed event rather than first-come-first-served. Tickets can be obtained only at the NTCC Hanson-Sewell Center at 237 College Street in Pittsburg, cash and checks are accepted for payment. Please call 903-434-8394 for more details. The cost is $12 per person and each diner must have have a ticket to be admitted to the event. Seating will be from 6:00-6:30 p.m.
Menu:
Fall Autumn salad
Yeast rolls with butter
Smothered Pork Chops with mushroom gravy
Smashed Red potatoes
Bourbon glazed carrots
Pecan pie cheesecake
